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BYRON BAY COOKIE COMPANY TWIN PACK GLUTEN FREE TRIPLE CHOC FUDGE 25G X 100

Code: 4804439
Stock level:
Delivery (2-5 Days)
    Byron Bay Cookie Company Gluten Free Triple Choc Fudge Twin Packs combine dark, milk and white chocolate in a rich, fudgy bite size cookie, made to a certified gluten free recipe. Each 25g twin pack contains two individually sealed cookie bites of 12.5g each, baked in Byron Bay and presented in premium branded packaging. The gluten free range has a strong following of its own, with cookie lovers praising its indulgent texture and full flavour. Favoured by luxury hotels, airlines, conference venues and cafes, these cookie bites suit guest room amenities, room service trays, meeting and event catering, cafe counters and corporate gifting, and give venues a reliable option for guests with gluten free dietary requirements. Supplied as a carton of 100 twin packs, this bulk format offers a consistent, ready to serve sweet treat with built in portion control and no preparation required.

$199.50

$219.45 Inc GST

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Features
    Carton of 100 x 25g twin packs, each containing two 12.5g cookie bites
  • Gluten free recipe suitable for guests avoiding gluten
  • Triple chocolate fudge flavour with dark, milk and white chocolate
  • Baked in Byron Bay, Australian owned and Australian made
  • Individually sealed twin packs for freshness and portion control
  • Premium branded packaging suitable for hotels, cafes, airlines and events
  • Shelf life of 9 months from production
  • Store in a cool dry location between 13 and 22 degrees Celsius
  • Contains egg, milk and soy
  • May be present, tree nuts, peanuts, honey and sesame seeds